Whats it be? Boston Whisky Sour

Posted on July 18, 2013 in Food & Liquor — Share this via

Its Friday evening and I’m ready for a drink, considering its so bloody cold outside I reckon a Boston Whiskey Sour is in order. Really warming and cosy, an Amaretto Sour is just as good if you’re not a whiskey type but just don’t forget the egg white, its the egg white that changes a regular Whisky Sour into a Boston Sour and turns it from good to awesome.  I found this more elaborate recipe HERE thats perfect for Christmas… next year, but the video below is a pretty good standard version.

Leave a Comment

Your email address will not be published. Required fields are marked *